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How Long to Cook Frozen Chicken Breast in Pressure Cooker? Unmissable Guide for BBQ Enthusiasts

By Avi Green June 25, 2024

Barbecue enthusiasts often face the dilemma of cooking frozen chicken breasts in a pressure cooker. One might wonder, how long to cook frozen chicken breast in pressure cooker? Rest assured, this life-changing guide will delve into every aspect of the process, providing you with all the necessary steps and tips for the perfect cook.

The Importance of Timing in Pressure Cooking

Timing is absolutely crucial when it comes to pressure cooking. A few minutes can make the difference between juicy, tender chicken and a rubbery, overcooked mess. For BBQ lovers, the texture and moisture of the chicken are paramount. Understanding how long to cook frozen chicken breast in a pressure cooker can help you achieve consistent, mouth-watering results every time.

how long to cook frozen chicken breast in pressure cooker

Preparing Your Frozen Chicken Breast

Choosing Quality Meat

Before we dive into the cooking process, it's essential to stress the importance of choosing high-quality frozen chicken breasts. Opt for organic or free-range chicken if possible. These tend to have better texture and flavor, which is crucial for BBQ recipes. Be sure to check out [this terrific guide on choosing the best meat](https://www.tefal-me.com/en/how_long_to_cook_chicken_in_pressure_cooker) for more tips.

Seasoning and Marinating

A well-seasoned chicken breast can make all the difference. Since were dealing with frozen chicken, the marinade might not penetrate deeply, but it will still provide an outer layer of flavor. Use barbecue spices, garlic, and herbs to prepare your meat before placing it in the pressure cooker.

how long to cook frozen chicken breast in pressure cooker

Setting Up the Pressure Cooker

Add Your Ingredients

Before you start cooking, ensure you have all your ingredients ready. Add a cup of broth or water to the pressure cooker. This provides the necessary steam to cook the chicken properly. You can find more about the types of liquids to use [here](https://yourpressurecooker.com/pressure-cooker-time-charts/).

Using the Right Settings

Set your pressure cooker to the poultry or meat setting. If your model doesnt have these presets, use high pressure. The cooking time for frozen chicken breasts ranges between 10-12 minutes per pound, but this can vary based on the size and thickness of the chicken breasts.

Calculating the Cooking Time

Knowing how long to cook frozen chicken breast in pressure cooker involves simple math. For instance, for two pounds of chicken, you should cook it for 20-24 minutes. Always check the internal temperature to ensure its at least 165F (75C). For more nuanced cooking times, refer to [this chart](https://www.pamperedchef.com/pressure-cooker-cooking-times).

Releasing the Pressure

After the cooking time is over, youll need to release the pressure. You can do this naturally, which may take 10-15 minutes, or use a quick release method. Each has its pros and cons, but for tender, juicy chicken, a natural release often works best.

Serving Your Chicken

Resting the Meat

Allow the chicken breasts to rest for a few minutes after cooking. This step helps in retaining the juices, ensuring a juicy final product. Pair it with your favorite BBQ sauce for that perfect hit of flavor.

Side Dishes

Your cooked chicken breast pairs well with various side dishes. Consider grilled vegetables or a fresh salad. These options will not only complement the chicken but also enhance your overall BBQ experience. For more side dish ideas, visit [this link](https://www.simplyrecipes.com/recipes/how_to_cook_potatoes_in_the_pressure_cooker/).

Faq Section

How long to cook frozen chicken breast in a pressure cooker?

Usually, the cooking time ranges from 10-12 minutes per pound on high pressure. Make sure to check the internal temperature reaches at least 165F (75C).

Can I cook more than one frozen chicken breast at a time?

Yes, you can cook multiple chicken breasts simultaneously. Just make sure they are arranged in a single layer and not stacked on top of each other.

What is the best liquid to use?

Broth is often preferred as it adds additional flavor. However, water can also be used.

Conclusion: The Big Takeaway

Understanding how long to cook frozen chicken breast in pressure cooker can make all the difference in your BBQ endeavors. By following the steps and tips provided, you will be well on your way to cooking chicken that is both flavorful and tender. Enjoy your next barbecue with this newfound knowledge, and surprise your guests with incredibly cooked chicken breasts.

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