Hey there Barbecue Enthusiasts! You're in for a treat today. If youve got some leftover rotisserie chicken and a hankering for a comforting, hearty meal, youre in the right place. We're diving into how to make chicken and dumplings with rotisserie chicken. This dish can take your barbecue experience to a whole new level by offering a different flavor profile one that's just as satisfying and perfect for those cozy days.
Why Use Rotisserie Chicken?
Rotisserie chicken is a fantastic shortcut for a quick and delicious meal. Its already seasoned, cooked to perfection, and packed with flavor. Using it in your chicken and dumplings recipe not only saves you time but also enhances the richness of the dish.
Ingredients Needed
- 1 rotisserie chicken, shredded
- 6 cups chicken broth
- 1 cup chopped carrots
- 1 cup chopped celery
- 1 cup chopped onion
- 2 cups of flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 6 tablespoons butter
Step-by-Step Instructions
Step 1: Prepare the Chicken
Begin by shredding your rotisserie chicken. Remove the skin and bones, then pull the meat apart into bite-sized pieces. This will be the base of your hearty meal.
Step 2: Make the Dumplings
In a medium bowl, whisk together the flour, baking powder, and salt. Cut in the butter until the mixture resembles coarse crumbs. Pour in the milk and stir to form a dough.
Step 3: Cook the Vegetables
In a large pot, bring the chicken broth to a boil. Add the carrots, celery, and onion, then reduce the heat and let them simmer until they are tender.
Step 4: Combine and Cook
Add the shredded rotisserie chicken to the pot. Then, drop spoonfuls of the dumpling dough onto the surface of the simmering broth. Cover and cook for about 15 minutes, or until the dumplings are cooked through.
Tips and Tricks
Feel free to customize your recipe with additional spices or vegetables. You can add some peas, corn or even a splash of cream for an extra rich broth.
FAQs
Can I use homemade chicken instead?
Yes, you can! But using rotisserie chicken makes the process quicker and adds a unique flavor.
What's the secret to fluffy dumplings?
Make sure not to overmix the dough and allow the dumplings to cook covered without peeking.
Can I freeze the leftovers?
Absolutely. Chicken and dumplings freeze well. Just make sure to store them in airtight containers.
Hungry for more? Check out How to Recook Rotisserie Chicken or learn all about rotisserie chicken to even more delightful meals from your barbecue adventures.
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