If youre an avid barbecue enthusiast, you may be wondering what comes with cheese fondue at Melting Pot. This tantalizing blend of melted cheese and assorted dippables can be an exciting addition to any barbecue gathering. In this blog post, well delve into all things cheese fondue and what you can expect when dipping into this savory delight at the famous Melting Pot restaurant.

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Introduction to Cheese Fondue

Cheese fondue is a Swiss dish thats become a crowd-pleaser around the globe. It consists of a pot filled with heated, melted cheese into which you can dip bread, vegetables, and various other accompaniments. At Melting Pot, the experience is elevated with an array of complementary items that enhance the fondue experience. The primary keyword here is what comes with cheese fondue at Melting Pot, and it can get quite mind-boggling when you learn about all the delicious options you can enjoy.

Assorted Breads and Crackers

To start, Melting Pot offers a delightful assortment of breads and crackers. From baguettes to artisan bread and pretzel bites, these carbohydrate delights are specially curated to accompany the rich flavors of melted cheese.

If youre interested in homemade fondue, check out how to prepare fondue pot.

Fresh Vegetables

No fondue experience is complete without a selection of fresh vegetables. The Melting Pot usually serves up an array of veggies including broccoli, carrots, celery sticks, and cherry tomatoes. These fresh options balance the richness of the cheese and add a crunchy texture to the meal.

Meats and Seafood

BBQ enthusiasts will be thrilled to know that Melting Pot includes various meats and seafood as dippables for their cheese fondue. From spicy sausage to succulent pieces of grilled chicken, beef, and shrimp, these protein-packed options are sure to enhance your fondue experience. For more on cooking meat in a fondue pot, visit how to cook meat in a fondue pot.

Fruits

While it might seem unconventional to dip fruits in cheese, certain fruits like apples and pears pair delightfully with the warm, melty cheese, providing a burst of sweetness that balances the savory cheese flavors.

The Fondue Cheese Variety

At Melting Pot, youre not just limited to one type of cheese. Often, they offer a blend of cheeses, creating a unique flavor profile for each fondue pot. Some popular cheese options include Swiss, Gruyre, and Cheddar, often infused with wines, beers, or spices for added depth.

The Perfect Fondue Dipping Technique

For an optimal fondue experience, mastering the dipping technique is essential. Use skewers and make sure to fully coat your dippable item in cheese, allowing the excess to drip back into the pot.

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Pairing Drinks with Cheese Fondue

No cheese fondue gathering is complete without the perfect drink pairing. Wine, especially white varieties like Chardonnay or Sauvignon Blanc, pairs wonderfully with cheese fondue. Craft beers, cider, and even non-alcoholic options like sparkling water can balance the flavors.

FAQs

• What types of cheese are used in Melting Pots fondue? Melting Pot uses a variety of cheeses including Swiss, Gruyre, and Cheddar, often mixed with wines or beers.
• What dippable items are typically served with cheese fondue? Assorted breads, fresh vegetables, meats, seafood, and even fruits like apples and pears.
• Can I prepare a homemade fondue pot? Yes, you can prepare your own fondue pot at home. For tips, visit how to use fondue pot.

Conclusion

Cheese fondue at Melting Pot offers an enriching experience with a variety of dippables from breads to vegetables, meats, and fruits, paired with a tantalizing blend of cheeses. Whether at a barbecue or a cozy dinner, its an experience worth indulging in for any culinary enthusiast.

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