When it comes to BBQ side dishes, knowing how long to cook small potatoes in air fryer can make a world of difference. Air fryers have revolutionized the way we prepare quick, crispy, and flavorful meals, but getting the timing right is crucial. If you're preparing a barbecue feast and want to add a touch of crispiness to your small potatoes, keep reading to master the art of air-fried small potatoes.

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Why Small Potatoes in an Air Fryer?

Air fryers are known for their ability to mimic the taste and texture of deep-fried food without the extra calories. Small potatoes are no exception! Their petite size allows for quicker cooking time and a wonderful crispy outside with a tender inside.

The Perfect Timing

The ideal timing for cooking small potatoes in an air fryer ranges between 15-20 minutes at 400F. Factors such as the type, size of the potatoes, and your air fryer model can affect the exact cooking time. It's recommended to check for doneness by piercing with a fork halfway through the cooking process.

Preparing Your Potatoes

Before you start cooking, make sure to wash your small potatoes thoroughly. They can be seasoned with olive oil, salt, pepper, garlic powder, or herbs of your choice. Toss to coat evenly for the best results.

Achieving the Perfect Crisp

Shake the basket or flip the potatoes halfway through cooking to ensure all sides get crispy. Overcrowding the air fryer can lead to uneven cooking, so make sure there's enough space for the hot air to circulate.

Recipe: Crispy Air Fryer Small Potatoes

Here's a simple and foolproof recipe to follow:

• Ingredients: 1 lb small potatoes, 2 tbsp olive oil, 1 tsp garlic powder, salt and pepper to taste
• Instructions:
1. Preheat your air fryer to 400F.
2. Wash and halve the small potatoes.
3. Toss them in a bowl with olive oil, garlic powder, salt, and pepper.
4. Place the potatoes in the air fryer basket, making sure they are in a single layer.
5. Cook for 15-20 minutes, shaking the basket halfway through.
6. Check for doneness by piercing with a fork. Serve hot and enjoy!

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Additional Cooking Tips

For variety, try different seasonings or even mix in other vegetables like carrots or bell peppers. It's also possible to start the cooking process in the air fryer and finish it on the grill for an extra smoky flavor.

Troubleshooting

If your potatoes aren't as crispy as you'd like, cook them a bit longer. Keep an eye on them to prevent burning.

Related Recipes

For more air fryer inspiration, check out our guides on air frying salmon, cooking mozzarella sticks, and preparing pork chops.

FAQs

Can I use larger potatoes?

Yes, but you will need to adjust the cooking time accordingly. Larger potatoes will take longer to cook.

Do I need to preheat my air fryer?

Preheating is recommended for more consistent cooking, but it's not mandatory.

Should I boil the potatoes first?

No, boiling is not necessary. Air-frying directly saves time and preserves the crispy texture.

For more air fryer tips and recipes, visit Food & Wine's air fryer guide.

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