The Ultimate Easy Fried Rice Recipe: Perfect for Everyone
Written By Avi Green
Easy fried rice recipe is a versatile, quick, and delectable dish that fits perfectly into any meal plan. Whether you are looking for a quick weeknight dinner, a way to use up leftovers, or a side dish that complements your main course, this recipe is ideal. With just a few simple ingredients, you can transform leftover rice and a few veggies into a savory meal that anyone will love. Offering a variety of customization options, this recipe can cater to anyone's taste buds.
Why Fried Rice?
Fried rice has a rich history and is considered comfort food in many cultures. Originating from Chinese cuisine, its main allure is not only the taste but also the convenience. One of the biggest advantages of an easy fried rice recipe is its adaptability. Whether you prefer chicken, pork, beef, shrimp, or tofu, you can toss them into the mix. The ability to personalize each plate according to individual preferences makes it a go-to dish for families and gatherings.
Ingredients
- 2 cups of cooked rice (preferably jasmine or basmati, best if a day old)
- 2 tablespoons vegetable oil
- 1 medium onion, finely chopped
- 2 cloves of garlic, minced
- 1 cup mixed vegetables (carrots, peas, corn, bell peppers)
- 2 large eggs, beaten
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce (optional)
- 1 teaspoon sesame oil
- Salt and pepper to taste
- Sliced green onions for garnish
Essential Cookware
Before diving into this easy fried rice recipe, it is essential to have the right tools. Here are some you might need:
- Rice Cooker: To cook perfect rice for the base of your dish.
- Knife: To finely chop your vegetables.
- Cutting Board: A sturdy surface for preparing ingredients.
:max_bytes(150000):strip_icc()/SES-basic-recipe-for-fried-rice-695055-hero-07-2a8a9667a6f7486aa0e4d9d85208f705.jpg)
Step-By-Step Instructions
Cooking the Rice
If you're not using day-old rice, you will need to prepare your rice in advance. Using a rice cooker can simplify the cooking process, ensuring that your rice is perfectly fluffy. Once cooked, spread the rice on a tray to cool it down and let it dry out a little bit, which helps to avoid clumping when frying.
Preparing the Vegetables
While the rice is cooling, start by finely chopping your vegetables. Use a sharp knife and a sturdy cutting board for efficient preparation. The goal is to have all ingredients ready to go before you start cooking because the actual cooking process is quick.
Cooking Instructions
1. Heat up a large skillet or wok on medium-high heat and add the vegetable oil.
2. Add the finely chopped onion and cook until it becomes translucent.
3. Toss in the minced garlic and cook for another minute, being cautious not to burn it.
4. Add the mixed vegetables to the skillet and stir-fry until they're tender.
5. Push the vegetables to one side of the skillet and pour the beaten eggs into the empty side. Scramble the eggs until fully cooked, then mix them in with the vegetables.
6. Turn the heat up to high and add the cooked rice. Stir continuously to ensure the rice warms up and mixes well with the veggies and eggs.
7. Drizzle the soy sauce and oyster sauce (if using) over the rice, continuing to stir to ensure the rice is evenly coated.
8. Add the sesame oil, salt, and pepper to taste, and give it a final stir.
9. Garnish with sliced green onions and serve hot.
More Tips and Tricks
To elevate your easy fried rice recipe even further, consider adding a few extra touches:
- Protein Additions: Add cooked chicken, beef, pork, shrimp, or tofu during the vegetable cooking stage to include some protein.
- Use Leftovers: This dish is a great way to utilize leftover meats and veggies, reducing waste in the kitchen.
- Special Sauces: Experiment with different sauces such as hoisin, fish sauce, or Sriracha for a unique flavor profile.
- Fresh Herbs: Adding fresh herbs like cilantro or basil can add an extra layer of freshness to your dish.
Pairing Suggestions
While this dish is hearty enough to be a standalone meal, it can also complement a variety of other dishes. Consider pairing it with:
Cleaning Up
After enjoying your delicious fry rice, it's essential to clean up properly to maintain the longevity of your cookware. Consider using the Cookware Cleaner to keep your pans and pots in pristine condition, and Cutting Board Oil to maintain the quality of your cutting board.
Conclusion
Fried rice is the ultimate comfort food that is both easy and incredibly satisfying. Whether you're a novice cook or a seasoned chef, this easy fried rice recipe offers the perfect balance of flavor, texture, and convenience. With a multitude of ways to customize it, this recipe can quickly become a staple in your home. So grab your ingredients, follow these steps, and enjoy a delicious meal in no time.
For more exquisite recipes, check out this guide to making fried rice.
As an Amazon Associate, I earn from qualifying purchases.
