Irresistible Fried Rice Recipe with an Instant Pot for All Food Lovers

There's no denying that a delectable plate of fried rice holds a special place in the hearts of food lovers everywhere. If you're craving the rich umami flavors and the quick preparation of fried rice, coupled with the ease and convenience of using an Instant Pot, you've come to the right place. This fried rice recipe instant pot is designed to delight your taste buds while saving you valuable time in the kitchen.

Why Choose an Instant Pot for Fried Rice?

The Instant Pot has revolutionized how we cook, offering a multitude of functions that bring efficiency and flavor to every meal. When it comes to fried rice recipe instant pot, the Instant Pot's multi-cooking capabilities shine, ensuring perfectly cooked rice with a satisfying texture. Gone are the days of worrying about overcooked or undercooked rice. With this ultimate kitchen companion, you can achieve restaurant-style fried rice at home with minimal effort.

What You'll Need

Step-by-Step Preparation

1. Cook the Rice

Begin by rinsing the jasmine rice thoroughly under cold water until the water runs clear. This step helps remove excess starch, preventing the rice from becoming too sticky. Add the washed rice and water to your rice cooker, and cook the rice according to the manufacturer's instructions. Once the rice is cooked, allow it to cool completely and refrigerate for at least an hour or overnight. Chilled rice works best for fried rice, as it holds its shape better during the stir-frying process.

2. Prepare the Ingredients

While the rice is cooling, gather and prepare the other ingredients. Finely chop the onion, garlic, and green onions using a sharp knife and cutting board. Beat the eggs in a small bowl and set aside. Measure out the mixed vegetables, soy sauce, oyster sauce, and sesame oil in preparation for cooking.

3. Heat the Instant Pot

Set your Instant Pot to the 'Saut' function and allow it to heat. Once hot, add the vegetable oil, followed by the chopped onion and minced garlic. Saut until the onions become translucent and the garlic releases its fragrant aroma, stirring frequently to prevent burning.

4. Cook the Vegetables and Eggs

Add the mixed vegetables to the sauted onions and garlic, cooking until they are tender. Push the vegetables to one side of the Instant Pot, creating space for the beaten eggs. Pour the eggs into the cleared space and scramble until fully cooked, then mix with the vegetables.

5. Combine the Ingredients

Turn off the 'Saut' function and add the chilled rice to the mixture in the Instant Pot. Pour in the soy sauce, oyster sauce, and sesame oil, ensuring even distribution. Gently stir the rice and ingredients together, coating each grain with the savory sauces. Use light, folding motions to avoid mashing the rice grains.

6. Final Touches

Season the fried rice with salt and pepper to taste, then sprinkle the sliced green onions over the top. Give the mixture one final gentle stir to ensure all ingredients are well combined and heated through.

Serving Suggestions

Your fried rice recipe instant pot is now ready to be served! This versatile dish can be enjoyed as a main course or a side dish. Pair it with grilled chicken, shrimp, or tofu for an additional protein boost. For an even more indulgent meal, consider serving it alongside other delicious dishes from [Grilling4All](https://www.grilling4all.com/blogs/recipes/dutch-oven-cake-recipe) and [Corned Beef and Cabbage](https://www.grilling4all.com/blogs/recipes/corned-beef-and-cabbage-recipe-dutch-oven). If you're in the mood for bread, try it with [Crusty Bread](https://www.grilling4all.com/blogs/recipes/crusty-bread-recipe-no-dutch-oven) for a satisfying meal.

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Tips for Perfect Fried Rice Every Time

1. Use Day-Old Rice

One of the secrets to achieving the perfect texture in fried rice is using day-old rice that has had time to dry out a bit in the refrigerator. Freshly cooked rice can be too moist, leading to clumpy and sticky fried rice. By using chilled, day-old rice, you can ensure that each grain remains separate and perfectly cooked.

2. Customize Your Ingredients

Feel free to customize this fried rice recipe instant pot to suit your preferences. Add your favorite proteins such as diced chicken, shrimp, or tofu. You can also experiment with different vegetables, such as bell peppers, broccoli, or snow peas. The beauty of fried rice is its versatility, allowing you to use whatever ingredients you have on hand.

3. Dont Overlook the Garnishes

Garnishes can elevate your fried rice to another level. In addition to green onions, consider adding toasted sesame seeds, crushed peanuts, or a drizzle of sriracha for a bit of heat. These simple additions can enhance the flavor and presentation of your dish, making it even more enjoyable.

Cleaning and Maintenance

After enjoying your delicious fried rice recipe instant pot, it's important to properly clean and maintain your cookware. For effortless cleaning of your Instant Pot and other kitchen tools, invest in high-quality cleaning products such as this Cookware Cleaner and Cutting Board Oil. These products will help you keep your kitchen in top-notch condition, ensuring long-lasting performance from your tools and appliances.

We hope you enjoy preparing and savoring this delightful fried rice recipe instant pot. Whether you're a seasoned home cook or just starting out, this recipe offers a delicious and convenient way to bring the flavors of fried rice to your table. Happy cooking!

For more easy and tasty recipes, check out this easy fried rice.