Irresistible Grilled Scallops and Shrimp Combo Recipe
Written By James Morgan
Summer is the perfect time to fire up the grill and enjoy some delicious seafood. If you are a fan of barbecue and seafood, then you're going to love this Grilled scallops and shrimp combo that promises to tantalize your taste buds. With a delightful blend of flavors and the smoky goodness from the grill, this dish is sure to be a hit at your next outdoor gathering.
Why You Should Try This Seafood Delight
The combination of grilled scallops and shrimp offers a wonderful mix of textures and flavors that harmoniously blend to create a delectable dish. Scallops, with their tender and buttery texture, pair perfectly with juicy and succulent shrimp. Grilling this seafood combo enhances its natural sweetness while adding a smoky aroma that's hard to resist.
Not only is this dish incredibly delicious, but it's also quick and easy to prepare. Whether you're a seasoned griller or a beginner, you'll find this recipe simple and straightforward. The key is to start with high-quality ingredients and ensure your grill is set up properly to achieve perfectly cooked seafood every time.
Ingredients You'll Need:
- 1 pound of fresh scallops
- 1 pound of large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon lemon zest
- Juice of half a lemon
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Essential Cookware:
Before diving into the recipe, make sure you have the necessary cookware ready. You'll need a high-quality griddle, a sharp knife, and a sturdy cutting board for preparing and serving your delightful seafood combo.
Step-by-Step Instructions
1. Preparation: Begin by rinsing the scallops and shrimp under cold running water to remove any grit or impurities. Pat them dry with a paper towel to ensure they grill properly.
2. Marination: In a large mixing bowl, combine the olive oil, minced garlic, lemon zest, lemon juice, salt, and pepper. Add the scallops and shrimp into the bowl, tossing them gently to coat evenly. Let the seafood marinate for about 15 to 20 minutes in the refrigerator.
3. Grilling: Preheat your griddle to medium-high heat. Lightly oil the griddle surface to prevent sticking. Place the scallops and shrimp onto the griddle, spreading them out to ensure even cooking.
4. Cooking Time: Grill the scallops for about 3-4 minutes per side until they are opaque and have a nice golden-brown sear. The shrimp will take around 2-3 minutes per side to cook through, turning pink and slightly firm. Be careful not to overcook the seafood to retain its tender and juicy texture.
Serving Suggestions
Once the grilled scallops and shrimp are perfectly cooked, remove them from the grill and transfer them onto a serving platter. Garnish with freshly chopped parsley and a few lemon wedges for a refreshing touch.
To complement this seafood delight, consider serving it with a crisp garden salad, a side of grilled vegetables, or creamy mashed potatoes. If you're planning a barbecue feast, pairs wonderfully with other grilled favorites like snapper fish or juicy grilled chicken.
Tips for Perfect Grilling
Choose Fresh Ingredients
When preparing seafood dishes, freshness is key. Look for plump, moist scallops, and shrimp that have a mild sea aroma. Fresh ingredients will enhance the flavor and quality of your dish.
Maintain Proper Heat
For a successful grilling experience, ensure your griddle is preheated to the right temperature. Medium-high heat is ideal for achieving a perfect sear without overcooking the seafood.
Prevent Overcooking
Overcooked seafood can become tough and rubbery, so keep a close eye on your scallops and shrimp while grilling. Remove them from the heat as soon as they are cooked through to perfection.
Keeping it Clean
After enjoying your delicious seafood feast, it's essential to properly clean your grill and cutting board. Use a high-quality cookware cleaner to remove any residue from the griddle, and don't forget to treat your cutting board with cutting board oil to maintain its longevity.
For more seafood grilling inspiration, checkout this recipe.
Final Thoughts
The Grilled scallops and shrimp combo is the ultimate seafood experience that captures the essence of summer and barbecuing. With its dynamic flavors and simplicity, it's sure to become a staple in your grilling repertoire. Whether you're hosting a casual outdoor party or enjoying a quiet family dinner, this recipe brings everyone together with its deliciousness and charm. Happy grilling!
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