Craving a classic and delicious meal that everyone loves? Look no further! Today, we are going to dive deep into how to cook Philly cheesesteak on griddle. This recipe is perfect for anyone who wants to enjoy an authentic Philly cheesesteak from the comfort of their home. Whether you are a seasoned cook or a beginner, this detailed guide will walk you through each step with tips and tricks to make the perfect sandwich.

Gathering Ingredients and Equipment

Before we start, its crucial to have all the ingredients and equipment ready. This not only makes the cooking process smoother but also ensures that you dont miss any important steps.

Ingredients

Here are the key ingredients you will need to make the best Philly cheesesteak:

Equipment

To prepare this delicious meal, youll need the following equipment:

• Electric Griddle
• Knife Set

Now that we have everything ready, lets move on to the cooking process.

Preparing the Ingredients

Preparation is the key to a seamlessly cooked Philly cheesesteak. Heres how you should prep your ingredients:

1. Slicing the Ribeye Steak

Start by freezing the ribeye steak for about an hour. This will make it easier to slice the meat thinly. Use a sharp knife from your Knife Set to slice the steak into very thin strips. Properly sliced meat ensures faster cooking and better flavor absorption.

2. Slicing the Vegetables

While the steak is freezing, you can slice the onions and bell peppers. Make sure they are also thinly sliced to cook evenly on the griddle.

3. Preparing the Hoagie Rolls

Cut the hoagie rolls lengthwise without splitting them completely. This makes it easier to stuff them with the delicious filling later on.

Cooking the Philly Cheesesteak on the Griddle

The exciting part is here! Its time to cook your Philly cheesesteak. Follow these steps carefully:

1. Preheat the Griddle

Start by preheating your Electric Griddle to medium-high heat. A well-heated griddle ensures that the ingredients cook evenly and quickly.

2. Cooking the Vegetables

Once the griddle is hot, add a tablespoon of vegetable oil. Spread it evenly and add the sliced onions and bell peppers. Cook the vegetables, stirring occasionally, until they are soft and caramelized. This should take about 10-12 minutes. Once done, push them to one side of the griddle to keep warm.

3. Cooking the Steak

In the same griddle area, add another tablespoon of vegetable oil. Spread it and then add the thinly sliced ribeye steak. Season the steak with salt and pepper to taste. Cook the steak, stirring frequently, until it is browned and cooked through. This should take about 5-7 minutes. Mix the cooked vegetables with the steak on the griddle for the last minute to combine all the flavors.

4. Melting the Cheese

Arrange the cooked steak and vegetable mixture into portions that fit your hoagie rolls. Place two slices of cheese on top of each portion and cover with a lid or large bowl to melt the cheese faster.

5. Assembling the Sandwich

Once the cheese is melted, use a spatula to lift each portion and place it into a hoagie roll. Press the hoagie roll down gently to close it and help the cheese and fillings meld together.

Tips and Variations

While the classic Philly cheesesteak is delicious as is, here are some tips and variations you might enjoy:

Use Different Cheeses

If you want to experiment, try using other cheeses like cheddar or Swiss. Each cheese brings a unique flavor to the sandwich.

Add Mushrooms

Saut some mushrooms along with the onions and peppers for additional depth of flavor.

Try Different Breads

While hoagie rolls are traditional, you can also use ciabatta or even a sourdough loaf for a different texture and taste.

Cleaning Up

After enjoying your delicious Philly cheesesteak, its time to clean up. Keeping your cookware clean ensures it lasts longer and maintains its quality.

Cleaning the Griddle

Allow the griddle to cool slightly and then use a scraper to remove any food residue. Wipe it down with a damp cloth. For tougher spots, use an appropriate griddle cleaner.

Keep your griddle spotlessly clean with this Cookware Cleaner.

Conclusion

Now you know how to cook a Philly cheesesteak on a griddle. This classic sandwich is not only delicious but also a fun meal to prepare at home. Following these detailed steps and tips will help you make the perfect Philly cheesesteak that you, your family, and friends will love.

Additional Reads

• Casserole in a Ninja Foodi
• Chicken Breast in Casserole Dish
• Dutch Oven Cinnamon Roll
• Green Bean Casserole in Microwave

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