Indulge in the Classic Steak House Wedge Salad Recipe
Written By Avi Green
If you've ever dined at a top-notch steakhouse, you're likely familiar with their iconic **Steak House Wedge Salad with Blue Cheese Dressing Recipe**. This delectable dish is a staple on many menus, embodying simplicity and elegance. Today, I'll guide you through an expansive journey on creating this at home, blending crisp iceberg lettuce, creamy blue cheese dressing, and all the classic toppings. Steak House Wedge Salad with Blue Cheese Dressing Recipe
Why This Salad is a Timeless Favorite
The allure of the **Steak House Wedge Salad** lies in its balance of flavors and textures. Each bite combines the refreshing crunch of well-chilled iceberg lettuce with the savory creaminess of blue cheese dressing. Let's not forget the additional toppings crispy bacon, juicy tomatoes, and subtle red onions which elevate this dish to another level of taste. It's a salad that's both delightfully classic and satisfyingly hearty. Perfect union between flavors and simplicity also brings a refreshing contrast that complements heavier cuts of grilled meats effortlessly.
What sets it apart is its universal appeal; it's the kind of dish that finds a place whether you're hosting sophisticated dinner gatherings or enjoying a quiet family meal. For instance, when youre preparing a delicious **[Chuck Tender Steak](https://www.grilling4all.com/blogs/recipes/how-to-cook-chuck-tender-steak)** on your **[griddle](https://www.amazon.com/s?k=griddle)**, this wedge salad can be the perfect partner to your robust flavors.
Gathering Your Ingredients
Let's prepare a list of everything you'll need to recreate this mouthwatering dish. This covers both the salad ingredients and the tantalizing blue cheese dressing.
- One head of iceberg lettuce, chilled
- Eight slices of crispy bacon
- Two ripe tomatoes, diced
- Half a red onion, thinly sliced
- Four ounces of crumbled blue cheese
- Half a cup mayonnaise
- Half a cup sour cream
- One teaspoon Worcestershire sauce
- A tablespoon white wine vinegar
- Salt and freshly ground black pepper to taste
Step-by-Step Preparation
Creating the salads blue cheese dressing is where your culinary creativity begins. In a mixing bowl, combine the mayonnaise, sour cream, Worcestershire sauce, and white wine vinegar. Mix until smooth, then fold in the blue cheese crumbles. Season with salt and freshly ground black pepper to suit your taste. If you prefer a smoother dressing, consider using a blender for a few quick pulses. Getting your prep work done isnt only about having the right ingredients but also the right tools. A reliable **[knife](https://www.amazon.com/s?k=knife)** and **[cutting board](https://www.amazon.com/s?k=cutting+board)** can help maintain a tidy and efficient kitchen space.
Now, let's move on to the assembly. Carefully cut your crisp and chilled iceberg lettuce into quarters, each serving as a wedge. Plate each wedge and lightly drizzle a generous amount of your homemade blue cheese dressing over the top. Scatter the diced tomatoes and thinly sliced red onions over each wedge. The art of perfect presentation can greatly enhance your meal's appeal, encouraging an eyes-first dining experience that everyone enjoys.
Final Touches to Elevate the Experience
Finally, top it all off with crumbled, crispy bacon and an extra sprinkle of blue cheese if desired. The salty, savory vigor of the bacon paired with the creamy dressing creates a robust flavor combination that's truly unforgettable. While the classic preparation is unbeatable, don't hesitate to experiment. Adding grilled shrimp, avocado slices, or even cracked pepper can offer a unique twist on the traditional presentation of this beloved salad. Even adding a different texture, such as croutons, could make your version of the *Steak House Wedge Salad* considerable unique if you want to serve it as part of a **[traditional sushi cake](https://www.grilling4all.com/blogs/recipes/sushi-cake-recipe)** meal.
Time to Indulge
From the moment your knife cuts through the crisp layers of lettuce drenched in creamy blue cheese, youll know this dish has rightfully claimed its place as a culinary classic. Feel free to serve this alongside a **[Parrot Fish Dish](https://www.grilling4all.com/blogs/recipes/how-to-cook-parrot-fish)** or as a proud starter to your barbecue endeavors. Enjoy it with full zest and keep your experience as sharp as its perfect flavors with the regular cleaning using a quality **[cookware cleaner](https://www.amazon.com/s?k=cookware+cleaner)** and maintaining your boards with **[cutting board oil](https://www.amazon.com/s?k=cutting+board+oil)**. Whether youre preparing a decadent meal or a simple homestyle supper, this *Steak House Wedge Salad with Blue Cheese Dressing* will ensure that every meal is remarkable. For a wider variety of beef-centric dishes to complement this salad, explore beef recipes [here](https://www.tasteofhome.com/collection/beef-recipes-for-dinner/).
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