Barbecue enthusiasts, lets dive into an unconventional but exciting way to use your grilling skills! In this article, well explore how to use a scone baking pan effectively, even in your BBQ setup. Yes, you heard it right. With the right techniques, you can bake delicious scones right in your barbecue grill. Mastering this can take your outdoor cooking game to the next level.

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Why Use a Scone Baking Pan on Your Grill

Leveraging your grill for baking tasks can bring unique flavors to your scones. But it's not just about taste it's also a matter of achieving that perfect texture that we all adore. Using your BBQ setup adds a smoky hint that you cant get from a traditional oven. Plus, outdoor baking can be a fun experience that sets your dish apart.

Getting Your Equipment Ready

Choosing the Right Scone Baking Pan

Investing in a high-quality scone baking pan is crucial. Make sure the pan is made of heavy-duty materials like cast iron, which can withstand the high temperatures of a barbecue grill.

Seasoning Your Pan

Similar to preparing your grill, your scone baking pan needs to be seasoned. Rub a thin layer of vegetable oil all over the pan, heat it until it stops smoking, and let it cool. This creates a non-stick surface and enhances the flavor.

How to Set Up Your Grill for Baking

Indirect Heat is Key

To bake effectively, indirect heat is essential. Make sure you preheat your grill to about 375F-400F and set up two zones one for direct heat and one for indirect heat.

Using a Diffuser Plate

A diffuser plate can help distribute heat more evenly, ensuring that your scones bake thoroughly and avoid burnt bottoms.

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Baking the Perfect Scones

Prepare Your Dough

Follow your scone recipe to prepare the dough. A good recipe can be found on [Recipe Tin Eats](https://www.recipetineats.com/how-to-line-a-cake-pan-with-paper/). Once prepared, divide the dough into equal parts and place them into the pre-greased scone baking pan.

Temperature Monitoring

Keep an eye on the grill temperature. Maintaining a stable temperature is crucial for proper baking. Use a grill thermometer to monitor it accurately.

Time to Bake

Place the scone baking pan on the indirect heat side of the grill. Close the lid and bake for around 15-20 minutes, or until the scones are golden brown.

Pro Tips for Success

- **Check for Doneness:** Use a toothpick to check if the scones are done. Insert it in the center, and if it comes out clean, your scones are ready.
- **Rotate the Pan:** To achieve even cooking, rotate the pan halfway through the baking process.
- **Moisture Control:** Keep a small pan of water in the grill to help maintain moisture.

Bonus: Cleaning Your Scone Baking Pan

Stay Away from Soap

After using the scone baking pan, avoid using soap. Instead, use hot water and a brush to clean any residue. Soap can strip the seasoning off your pan.

Re-seasoning

Once the pan is clean, dry it thoroughly and apply another layer of oil. Heat it until it smokes and let it cool down before storing it away.

FAQ

Can I use any scone recipe for my grill?

Absolutely! Just make sure to adjust the baking time as needed and keep an eye on the temperature.

How do I store leftover scones?

Store them in an airtight container for up to three days, or freeze them for longer storage.

What should I do if my scones burn?

Try lowering the grill temperature and using a diffuser plate for more even heat distribution next time.

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Remember, mastering how to use a scone baking pan in your grill setup is a game-changer. Happy grilling!