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How to Easily Make Skillet Chicken Drumsticks?

Written By James Morgan

Are you a kitchen enthusiast looking for easy and delicious recipes to try? Well, you're in luck! In this post, we'll explore skillet chicken drumsticks that are perfect for any meal. Whether you are a seasoned cook or just starting out, these recipes will surely impress. From selecting the right ingredients to applying proper cooking techniques and enhancing flavors, weve got it all covered.

Chicken drumsticks are a versatile and economical option for any meal. They are packed with flavor and easy to prepare. Cooking drumsticks in a skillet will give you juicy meat with a crispy exterior, making them a crowd favorite.

The Benefits of Cooking with Chicken Drumsticks

Chicken drumsticks are not just tasty; they offer several benefits. They are leaner compared to other cuts, making them a healthier option. Plus, they are budget-friendly!

Nutrition and Flavor

When prepared right, chicken drumsticks can be both nutritious and incredibly flavorful. They are rich in protein, essential for muscle building and repair, and contain essential vitamins and minerals like Vitamin B6, niacin, phosphorus, and selenium.

Cost-effective

Chicken drumsticks tend to be more affordable than other cuts like breasts or thighs. This makes them ideal for families or anyone looking to enjoy a delicious meal without breaking the bank.

simple skillet chicken drumsticks recipes

Ingredients You Will Need

The beauty of skillet chicken drumsticks lies in their simplicity. Just a few basic ingredients can create a mouthwatering dish.

  • Chicken drumsticks (about 6-8 pieces)
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon onion powder
  • Optional: Fresh herbs for garnish (e.g., parsley, cilantro)

Step-by-Step Cooking Instructions

Follow these steps to make delicious skillet chicken drumsticks.

Step 1: Preparing the Chicken

Start by patting the chicken drumsticks dry with paper towels. This is crucial for achieving crispy skin when cooking.

Step 2: Seasoning

Mix salt, pepper, garlic powder, paprika, thyme, and onion powder in a small bowl. Rub this mixture evenly over the drumsticks.

Step 3: Heating the Skillet

Heat a large skillet over medium-high heat. Add olive oil and allow it to heat for about a minute. You'll know it's ready when the oil starts to shimmer.

Step 4: Cooking the Drumsticks

Place the drumsticks in the skillet, ensuring not to overcrowd the pan. Cook for 5-7 minutes on each side until the skin is crispy and browned. Lower the heat, cover the skillet, and cook for another 15-20 minutes, turning occasionally.

Step 5: Finishing Touches

Remove the lid and check the internal temperature of the drumsticks. They should reach at least 165F (74C). Once done, garnish with fresh herbs and serve immediately.

Cooking Tips and Variations

Here are some tips and variations to elevate your skillet chicken drumsticks.

Add Some Heat

If you like a bit of spice, add cayenne pepper or red chili flakes to the seasoning mix for a nice kick.

Marination

If you have extra time, marinate the drumsticks for a few hours or overnight with the seasoning mix and olive oil to enhance the flavor even more.

Different Herbs and Spices

Experiment with other herbs and spices like rosemary, sage, or oregano to provide different but equally delicious flavor profiles.

Serving Suggestions

Your beautifully cooked chicken drumsticks deserve the perfect sides to complement them. Here are some suggestions:

  • Mashed potatoes or roasted vegetables
  • Steamed rice or quinoa
  • Fresh salad with a light vinaigrette
  • Grilled corn on the cob

Frequently Asked Questions

Can I use frozen chicken drumsticks?

Yes, but it's best to thaw them completely before cooking for even results. Cooking times will be longer for frozen drumsticks.

Can I cook drumsticks in the oven instead?

Absolutely! You can start them in the skillet to get crispy skin, then transfer to a preheated oven at 375F (190C) to finish cooking.

What should I do with leftover chicken drumsticks?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or air fryer to retain their crispiness. For more cleaning tips, check out this guide.

For more delicious recipe ideas, make sure to check out this link.

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, One Sheet Pan Chicken Parmesan Seasoning Mix, 1.5 Oz
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, Santa Maria Style Seasoning, 7 Oz.
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